Alfalfa sprouts are considered one of the most nutritionally concentrated sprouts, containing high levels of protein, calcium, carotene, iron, magnesium, chlorophyll, potassium, zinc and other minerals. Properties Ingredients Ingredients: Organically grown alfalfa seeds.May contain traces of mustard and cereals containing gluten. Allergy advice: For allergens, see ingredients in bold. There are 14 major allergens listed in Annex II (1169/2011) of the EU Food Information for Consumers Regulation. Dietary Information This product is suitable for the following requirements: Vegetarian Vegan Allergens Contains: Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut and their hybridised strains) Mustard Format Format Seeds Weight (grammes) 40 Directions & Storage Directions: Rinse thoroughly in fresh water before sowing and before consumption. Development of tiny fibrous roots may occur. Per tray/jar: one tablespoon of seeds. Soaking: four hours. Temperature: 18-22°C. Watering: twice daily. Ready to eat: after approximately six to eight days. Storage: Store in a cool, dry place away from direct sunlight and heat Warnings Do not exceed the recommended daily intake/dose Do not purchase or consume if the seal is broken Keep out of reach of children Food supplements should not be used as a substitute for a varied and balanced diet and healthy lifestyle Storage Certification Certified Organic
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