Add to water, smoothies, fruit juice, garden cocktails, yogurts, baked goods, signature dips, spreads, or hot beverages. The fermentation process consumes part of the beet’s naturally occurring sugar. Properties Ingredients Ingredients: Fermented red beet root (Beta vulgaris) Nutrient Information Nutritional Information: Per 100g Energy (kJ) 1506 kJ Energy (kcal) 360 kcal Fat 4.5 g of which Saturates 0.5 g Carbohydrate 24 g of which Sugars 23 g Protein 16 g Salt 3.2 g Dietary Information This product is suitable for the following requirements: Vegetarian Vegan Allergens This product is hypoallergenic / does not contain any of the 14 major allergens listed in Annex II (1169/2011) of the EU Food Information for Consumers Regulation. Format Format Powder / Granules Weight (grammes) 150 Directions & Storage Directions: One teaspoon (3g) daily. Add to water, smoothies, fruit juice, garden cocktails, yogurts, baked goods, signature dips, spreads, or hot beverages. Storage: Store in a cool, dry place away from direct sunlight and heat Warnings Do not exceed the recommended daily intake/dose Do not purchase or consume if the seal is broken Keep out of reach of children Food supplements should not be used as a substitute for a varied and balanced diet and healthy lifestyle Storage Images Package Label Certification Certified GMP