The Ceylon variety of Cinnamon predominantly grown in Sri Lanka has a low level of Coumarin which means it is safe for prolonged dosage without causing toxicity to the liver. Support your immune system by adding this cinnamon to your hot drinks or smoothies each day. Properties Ingredients Ingredients: Organic Ceylon Cinnamon 100% Dietary Information This product is suitable for the following requirements: Vegetarian Vegan Kosher Halal Allergens This product is hypoallergenic / does not contain any of the 14 major allergens listed in Annex II (1169/2011) of the EU Food Information for Consumers Regulation. Format Format Powder / Granules Weight (grammes) 36 Directions & Storage Directions: Take up to 5g per day mixed in to smoothies, hot drinks or porridge. Storage: Store in a cool, dry place away from direct sunlight and heat Warnings Do not exceed the recommended daily intake/dose Do not purchase or consume if the seal is broken Keep out of reach of children Food supplements should not be used as a substitute for a varied and balanced diet and healthy lifestyle Storage Certification Certified Vegan Certified Organic